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Cited article:

Qualité nutritionnelle de la restauration scolaire en France en 2007 et comparaison à la qualité des repas pris hors cantine

Gabriel Tavoularis, Solène Navéos

Med. Nutr., 48 3 (2012) 46-57

Published online: 2012-11-28

DOI: https://doi.org/10.1051/mnut/201248306

This article has been cited by the following article(s):

Les recommandations nutritionnelles pour les repas servis à la cantine à l’école élémentaire en France : un enjeu d’actualisation

Ghislaine Richard
Cahiers de Nutrition et de Diététique 61 (3) 133 (2026)
https://doi.org/10.1016/j.cnd.2026.02.002