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Cited article:

The ALGOVUE Clinical Trial: Effects of the Daily Consumption of Eggs Enriched with Lutein and Docosahexaenoic Acid on Plasma Composition and Macular Pigment Optical Density

Coralie Schnebelen-Berthier, Niyazi Acar, Emilie Simon, Clémentine Thabuis, Anne Bourdillon, Adeline Mathiaud, Luc Dauchet, Cécile Delcourt, Pascale Benlian, Martine Crochet, Sabine Defoort, Anne Tailleux, Bart Staels, Lionel Bretillon and Jean-Michel Lecerf
Nutrients 13 (10) 3347 (2021)
https://doi.org/10.3390/nu13103347

Enhancement of Nutraceutical Value of Table Eggs Through Poultry Feeding Strategies

V. Tufarelli, V. Laudadio, V. Lorusso, et al.
International Journal of Pharmacology 11 (3) 201 (2015)
https://doi.org/10.3923/ijp.2015.201.212

Every egg may have a targeted purpose: toward a differential approach to egg according to composition and functional effect

N. Shapira
World's Poultry Science Journal 66 (2) 271 (2010)
https://doi.org/10.1017/S0043933910000322